| Warm Butternut and Chickpea Salad with Tahini |
| Written by Cassie Young | ||||||||||||||
| Monday, October 15 2007 | ||||||||||||||
|
Recipe Link: Warm Butternut and Chickpea Salad with Tahini Comments (8)
![]()
celine
|
| I've been craving salad and any sort of squash I can lay my hands on lately...this fits the bill perfectly! |
| oooh butternut squash and chickpeas sounds like a wonderfully flavorful combination!! yum, as always!! |
| wonderful combination, looks fabulous and has some of my favourite ingredients, i'll be making it soon, cheers!! |
|
It is indeed a great salad, Helen, and contains some of my favorite ingredients as well! Celine and VeggieGirl, always nice to see you!! |
| Even my teen vegetarian daughter liked this one. Next time, I'll use less red onion, and less of both the lemon and tahini in the dressing. I kept the salad and dressing separate and that way everyone could add as much as they wanted. Thanks! |
That's great that you prepared a meal that your daughter also enjoyed! It really is a nice combination of flavors. I bought another butternut squash this weekend and hope to use some of it to have this salad again soon. |
| I made this last night. My husband and I really enjoyed it. I didn't leave the dressing on the side though. I think that I'll will do it that way next time. |