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Jumbo Garbage Garden

Garbage Garden
My dad surveys the patch of land he groomed for our garbage garden.


Just when I thought I might have to scale back my restaurant food waste vermicomposting project - due to the accumulation of excess waste, with no place to put it - my dad came to the rescue, suggesting that we start up some composting projects on his property. He has a fair amount of available garden space and a lot more privacy than I do, so it should be a great opportunity to really test out some different methods.

Our first project will simply involve converting his old vegetable garden into a ‘garbage garden‘. My hope is that with enough food waste and ‘bedding’ materials, this system will make an excellent winter home for lots of composting worms, and will become the ultimate grow bed for whatever we decide to plant in it next spring!


garbage gardening
Putting my dad to work digging trenches, while I barked commands from behind the camera (haha)


In an effort to really take advantage of the space, I decided to start with a series of shallow composting trenches. There will likely be 6 or 7 of these, covered with a thin layer of soil. Next we will start piling up materials directly over top of the soil. It is going to be really important to add LOTS of bulky absorbent ‘browns’, such as cardboard. Aside from soaking up and holding lots of moisture, this will help to maintain aerobic conditions in the bed. I will also be adding lots of straw, and brown leaves (once available in the fall) to cover up the waste materials and create more good habitat for the composting worms (and other helpful critters).

Should be really interesting to see how this pans out! So far so good. It’s been great taking a bit of a break from adding new materials to my own trenches and beds - it’s allowed the worms to play ‘catch up’, and has helped me avoid seriously offending any of my neighbours.
:-)

Stay tuned!

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Written by Compost Guy on July 30th, 2008 with 5 comments.
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The Sandbox Self-Fertilizing Garden

I recently wrote (on the Red Worm Composting blog) about the ‘vermicomposting trench‘ systems I’ve been using to compost restaurant food waste, and to provide my vegetable gardens with water and nutrition all summer long.

One of these trenches was added to a raised bed garden I created this year. In an unexpected turn of good fortune, my wife decided that our backyard sandbox (aka ‘neighbourhood cat litter box’) was no longer needed, and granted me permission to do whatever I wanted with it.

Of course, among the first things to pop into my mind was some sort of worm bed to help me expand my herd of Red Wigglers. Given the extreme visibility of my backyard however, I decided it might be better to use it for some sort of raised bed garden - complete, with its very own worm bed installed in the middle (a reasonable compromise, I’d say).


While some might assume that the sand would need to be completely removed in order to make a good raised bed, it’s important to remember that I’m not a ‘good’ gardener (haha). Seriously though, given the fact that the soil in my yard is a pretty heavy clay, I thought it might not be a bad idea to use the sand to my advantage - simply mixing it with some of the soil I’ve been removing from my trench systems.

One important step along the way was to remove the thick landscape cloth that had been installed along the bottom of the sandbox when it was first built (by a previous owner). It was a bit of a pain - but on the plus side it provided me with the opportunity to loosen up the compacted soil down below.


After the landscape cloth was removed, the next step was of course the digging of the trench, which involved a lot of physical labour (something I’ve grown quite accustomed to this summer)! I didn’t end up measuring the final depth of the trench, but I suspect that it was somewhere between 2 and 3 feet. Deeper trenches will obviously hold more waste materials, but the deeper you go, the slower your waste near the bottom will decompose due to the lack of oxygen.

If you are going to use composting worms in your trench (definitely recommended, but not required), you might want to monitor the temperature (with a compost thermometer) in the trench for a little while after adding all the materials when you first set it up. There is a pretty good chance it will generate a fair bit of heat initially. I’ve added worms to all my trenches, but I’ve noticed that they seem to be congregated along the edges of this one, rather than interspersed throughout the materials - likely due to the larger volume of material (per unit length) that it holds, and thus the greater amount of heat generated.


Once the trench was excavated, the first thing I did was add a lot of ‘brown’ material. I lined the bottom with a layer of straw, then added a considerable amount of corrugated and ‘egg tray’ cardboard. This will help to soak up excess moisture dripping down from the decomposing waste materials and will help to balance the C:N over time as well. Speaking of which, since I am trying to build really active worm beds, and since I don’t want there to be any smell from the rotting wastes, I’ve chosen to add more brown materials than I would if simply trying to create a hot composting heap. Over time I suspect the C:N will decrease since most of the materials I’m adding on an ongoing basis are ‘greens’, but this won’t be nearly as much of a concern once much of the bed has become more stabilized and more worm-friendly.


I next dumped in my first batch of restaurant food waste. Some of the materials I’ve been receiving in abundance include: lettuce, broccoli stems, turnip peelings, egg shells, celery waste, apple cores and peels, and cabbage waste.


Over top of the organic waste I added a nice thick layer of straw. In general, my approach with these trenches has been quite similar to “lasagna composting” (aka “lasagna gardening”), whereby alternating layers of browns and greens are added. Some suggest that this is not really an effective composting technique, but I personally think it can work very well if composting worms are being added - since they will naturally help to mix everything up (ie no turning required).


This is a shot of the bed after I added quite a bit of coarse (worm-filled) vermicompost from my large outdoor worm bin. I spread the material around as much as I did partly to help the worms get distributed throughout the bed, but also to help reduce the chance of people smelling the rotting waste below. Compost has been used as an effective biofilter (the complex structure of humus has many binding sites that can trap odour molecules), so I figured it was worth a shot!

I should mention that for the sake of saving space (downloading time etc) I’ve left out some shots of other alternating brown/green layers added during the set up. The final layer was yet another thick layer of straw (although I’ve certainly added some more upper layers since then).


Here is a shot of the garden once the trench was totally finished and plants had been added (for a more recent shot, you can simply refer back to the one at the start of the post).
I’ve heard that potatoes prefer a loose, sandy soil, and I know from experience that they are relatively easy to grow, so I thought they would be a good choice. I transferred a number of plants from another bed (where they had popped up from last year’s leftover tubers), and also put in some sprouting chunks cut from some potatoes that had been sitting in my basement for quite some time. I made sure to add some vermicompost with each plant and sprout-chunk (for lack of a better term - haha) to help stimulate root production and overall growth.

By normal standards this would have been considered a pretty late planting for potatoes I suspect (early July). I did get some wilting of the transplanted plants during the heat of the day for the first little while (totally understandable), but I was impressed with how quickly the plants took to their new bed, and the sprouts started growing into small plants.

The other plants I decided to add were pumpkins. Again, I’m pretty late with these, but I can’t wait to see how they will respond with access to the big compost trench. They are actually giant pumpkins so I am hoping to produce some big ones for the fall. Aside from being a great crop for demonstration purposes (helping me educate people about my project etc), I’m also hoping to be able to make at least one or two nice Jack o’ Lanterns by the time Halloween rolls around. Once they get going I think they will do very well. The watermelons shown in my garbage gardening article really seem to be taking off, so I’m definitely optimistic.

For those of you who don’t have access to a large organic wastestream, it might not make much sense to install as extensive trench system as I have done in my yard, but do keep in mind that there are plenty of different materials you can add, aside from food waste. Grass clippings and green yard waste (weeds etc), fall leaves, cardboard and manure are all great choices. I’ve actually been adding all my grass clippings to my trenches this year (they are normally mulched back into the lawn). Aside from providing addition nitrogen (and other nutrients) they also help to provide structure for the worms.

In my opinion, it is best to treat your trench as a ‘continuous’ composting system vs a ‘batch’ system (for a comparison of these, see: ‘Continuous vs Batch Composting‘), but completely filling your system in the spring or fall, then simply letting it sit is certainly an option as well. Just keep in mind that the level of materials in the trench will continue to sink as the wastes are broken down and the water released, so you might end up with a noticeable depression.


As you can probably tell, I’m really excited about my new sandbox garden. Rest assured, I’ll be providing plenty more updates before the end of the season!
8)

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Written by Compost Guy on July 25th, 2008 with 3 comments.
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I’m a Lousy Gardener…

Honeysuckle

..but my herd of composting worms are helping me look pretty good this year!
:-)

I’ve had an interest in ‘growing things’ for quite a few years, but to be totally honest I’ve never actually dedicated myself to the task of becoming a real gardener. In a sense, one of the things I actually love about gardening is the fact that you don’t really need to be a green thumb in order to make something happen. If you put some plants in the ground and give them some water, they will generally grow. This is why I strongly encourage everyone to give it a try - regardless of your skill level!

Still, when I see what serious gardeners are able to create, I can’t help but be a little envious. The problem likely stems from the fact that I’ve always preferred to do things my own way (not necessarily “by the books”), so I’ve never focused on learning all the proper techniques or the special requirements for different plants - I just ‘wing it’ for the most part!
Here are just a handful of things I do wrong, year after year:
1) My veggies always go in late
2) I never give any thought to the fact that some types of plants don’t grow well when planted close to one another.
3) I do little to nothing about pests and disease
4) I don’t do anything different for plants that are acid/alkaline loving
5) I often don’t provide enough spacing between plants (without using any ’square foot gardening’ techniques to compensate)
6) Most years, I let weeds run wild - undoubtedly sucking up valuable nutrients and water that could have otherwise been used by my plants.

My gardening efforts have always produced fair to good results - and to some people who aren’t gardeners themselves, it might seem like I know what I’m doing. But when it comes down to it, I really don’t. Having a care-free attitude, while perhaps making my gardening efforts more relaxing and enjoyable, certainly won’t help me win any gardening awards!

This year has been a little different. I’m still doing a lot of things the wrong way, and lazily at that - but I’ve been more active in the garden, and more importantly, I finally unleashed my secret weapon - vermicompost!

It’s funny, I’ve been composting with worms for close to 10 years, yet I’ve hardly ever used vermicompost in my gardens. I guess this is partially due to the fact that I just haven’t produced enough of the stuff to really be able to put it to use outside, but there’s also my overall vermicomposting laziness to take into consideration!
:lol:

This year, I finally decided to make an compost access door for my big outdoor worm bin. The bin was built two years ago, and has processed a lot of organic waste during this time - yet I’ve never removed any vermicompost from it. In a sense I am glad I waited - with the launch of my new composting business, it’s probably not a bad idea for me to have a decent looking garden, right?

The beauty of vermicompost (especially the material that is almost entirely worm castings) is that a little goes a long way. While many refer to it as an organic “fertilizer” (I myself am guilty of this), it is not really the N-P-K values that make vermicompost so special - in fact, from that perspective it actually looks pretty pathetic in comparison to a regular inorganic fertilizer.

Extensive research at The Ohio State University has demonstrated time and time again that there is something extra in vermicompost that helps to boost plant growth and overall health, above and beyond that provided by nutrients. They’ve demonstrated this by comparing the growth of plants that have ALL been provided with their full nutritional requirements (via quality inorganic fertilizer). Some of the plants are grown with vermicompost as well, while others are not. Not only have researchers found that vermicompost provides significant growth promoting effects above and beyond those provided by the fertilizer, but they also found that it can have a significant impact when it makes up as little as 5% or less of the potting mix.

Interestingly enough, plants grown in pure vermicompost (still with the required nutrients provided) didn’t do as well as many of the other treatments!

Is is important to mention that there are countless different types of vermicompost, and an endless range of maturity levels - like ‘regular’ composts, vermicomposts are not all necessarily created equal. Although the terms ‘vermicompost’ and ‘worm castings’ tend to be used synonymously, it is quite difficult to create 100% pure worm castings, which is technically the material that passes out the rear end of the worm (i.e. ‘worm poop’). Most vermicompost contains varying levels of castings, along with lots of other humified organic materials, and other materials not fully decomposed. Screening worm compost will obviously help to refine the mix, but it is still a stretch to claim that every last particle of waste material has been through the digestive system of a worm.

But I digress…

With all that being said, I don’t mean to imply that vermicompost can’t be used as the sole source of nutrition for plants. This year I have been doing exactly that, as well as incorporating various in situ vermicomposting systems into my gardens. The results have been outstanding! My tomato plants are already bigger than the maximum size they reached last year, and look like they will bear and abundance of fruit (I fed my plants with regular inorganic fertilizer last year). My honeysuckle looks more like the plant from ‘Little Shop of Horrors” (”feeeeeed me some worm poop, Seymour!”) than a climbing vine.
:lol:

The list goes on…

I can only imagine how well everything would be doing if I was using proper gardening techniques and/or some slow-release inorganic fertilizers! Surprisingly enough, all of this is making me want to be a better gardener. I think it would be fun to see what is possible.

Time to hit the books, I guess!
8)

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Written by Compost Guy on July 21st, 2008 with 2 comments.
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Garbage Gardening


Down below this jungle of tomato and snap pea plants lies layers of organic waste and lots of composting worms busily converting the materials into rich vermicompost.


As I mentioned a while back (and written about recently on Red Worm Composting), I’m involved in a pretty sizable restaurant food waste composting project this year. In a nutshell, I am receiving hundreds of pounds (per week) of fruit and vegetable waste from a very popular local restaurant and have been composting these materials on my property.

Given the quantity of wastes, I’ve had to get a little creative with my methods, and I’ve certainly discovered some methods that really work well, and others that…well…don’t work quite so well!
:shock:

Most of my efforts have focused on various forms of vermicomposting. I have been adding lots of food scraps to my traditional worm bin systems, but I’ve also been creating a variety of large-scale outdoor systems to help me to deal with all the waste.

One simple technique that seems to be working quite well for me is what I refer to as ‘Garbage Gardening’ (although this name could actually be applied to much of what I’m doing in my backyard this year). Basically, you dump a bunch of waste directly on the soil, you then add a decent amount of good (composting) worm habitat, lots of worms, and some sort of carbon-rich mulch over top. The worms convert the waste materials into worm castings which in turn fertilizes the plants in a slow-release manner.

In some ways I kinda stumbled upon this technique accidentally. After doing a fair bit of ‘pit composting’ (aka - digging holes and burying the waste - haha) I was desperately looking for more places to get rid of food scraps. Initially I decided to take over two flower beds and convert them to worm beds, but after seeing how quickly watermelon seeds sprouted up out of the composting mass, it suddenly dawned on me that these beds could be used for more than just worm composting!

People often ask if composting worms can be added directly to garden soil to help boost fertility (the idea being that they will produce castings and fertilize the plants). Although I am continually trying to instill the idea that ‘composting worms are not the same as soil worms’, and I recommend that Red Worms be added to a worm bin not a garden, in actuality they CAN be added to your garden (or landscape in general), provided you create a nice habitat for them.



The humble beginnings of a ‘garbage garden’ - I’ve simply dumped a bunch of compostable waste materials on the soil surface


If you simply dump some waste on or in your soil and add a few composting worms, there is a decent chance some of them will want to stick around and feed on the organic matter. A better approach however would be to add a lot of prime worm ‘habitat’.



Over top of the wastes I added a substantial amount of well-aged manure, absolutely chock full of Red Worms.


This ‘habitat’ can either be a large quantity of materials (and worms) from an established vermicomposting system, and/or a nice mix of bedding/food that has been aged for a period of time (as I recommend when setting up a normal worm bin).

This way the worms have a nice place to call home - they don’t need to live directly in the waste materials or in the soil, neither of which is an ideal habitat for them (at least not in the case of food waste).



For this particular garbage garden I decided to add a layer of coconut coir to give it a more decorative mulched appearance. I ended up adding straw over top of this layer.


Some people may obviously be worried about the aesthetics of this approach - after all, who wants to have rotting banana peels and apple cores lying around on their flower beds? This is where your ‘carbon-rich bedding’ material of choice will come in handy. I initially decided to add coconut coir as a mulch over top of my first two garbage gardens. I was actually quite impressed with the look - from a distance it just looked like I had applied a layer of decorative mulch. The problem I had with this material however was that it was difficult to add new waste materials without it ending up looking a little rough. I ended up opting for straw once I got a hold of a supply of it. While it doesn’t look quite as nice, it is much easier to work with (easy to cover up the wastes).



Young watermelon plants that grew up out of the composting waste materials.


Aside from planting seeds and seedlings directly in the composting mass, you can also use this technique in garden beds where plants are already established. Although I haven’t tried it yet, I think this would be a great technique for mulching/fertizing shrubs and trees - the added advantage of these larger plants is that they would help to shelter the worm bed below from both heat and cold.



Adding new food waste simply involves pulling back the layer of straw and creating a shallow depression, dumping in the wastes, then covering it back up.


As far as how much material to add - that’s really up to you. Obviously, you don’t want to dump a cubic yard of food waste on top of your garden and hope for the best. This will work best when you add small pockets of food materials on an ongoing basis. Once it looks likes materials are rapidly breaking down you can add more. Given the amount of air flow, and the larger size (compared to a small indoor worm bin for example), you definitely don’t need to worry too much about overfeeding - but if you live in an area where there are a lot of backyard nuisance animals like racoons/bears etc you should definitely test this out on a small scale first, and be sure to bury your wastes fairly well.


Another method that I’ve been testing out quite a bit is what I refer to as a ‘vermicomposting trench’. I’ve been blown away by how well this technique has been working for me, and I’ll be sure to write more about it fairly soon.

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Written by Compost Guy on July 16th, 2008 with 3 comments.
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Fun With BioBags

Way back at the beginning of May, I wrote a post about my plans to purchase some biodegradable bags - specifically, ‘Biobags’. Well, I did end up buying some, and have been having fun testing them out ever since (and even selling them now that I have a composting biz).

Right after the bags arrived I had to go away for a couple weeks, so I decided to put some in a couple of my composters (with food scraps inside them) to see what would happen. Without a doubt, the most dramatic results came from my large indoor worm bin. I filled a doggy-poop Biobag will bean salad and buried it in the middle of the bin - I then added 5 lbs of Red Worms to the bin (the bin was actually set up as a holding bin for the worms while I was away). What exactly happened next I’ll never know for sure, but I do know this - when I arrived home from my trip, not only was the overall level of materials in the bin greatly reduced, but there was also no trace of the Biobag to be found…at least not until several days later, when I finally found one remnant - the knot I had tied at the top, along with the tattered remains of the bag itself.

I think I would have found it more believable if someone had told me the bag had been filled with blood, punctured then lowered into a tank full of man-eating Piranhas!
:shock:

I guess those worms were hungry! One thing that certainly helped to speed up the break down (or should I say ’slaughter’?) of the bag was the fact that I added some small holes before burying it. This would not only let some oxygen in, but also the worms. I imagine there were probably some other bag fragments in the bin as well, but I honestly couldn’t find any.

My other Biobag test involved partially burying a full (10 litre) food waste bag in my large outdoor worm composting bin. The results from that test weren’t nearly so dramatic. The bag had clearly degraded a considerable amount by the time I arrived home, but it was still pretty much intact.

I still want to see how long it takes for these bags to totally vanish. Unfortunately I’ve kinda been like a squirrel as of late - burying my treasure, but never keeping track of where and when I buried them!
:lol:

Anyway - you’ll certainly hear more about my ongoing Biobag testing in the weeks ahead.

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Written by Compost Guy on June 30th, 2008 with no comments.
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My New Green (ad)Venture

Well, I must say these promised posts have been flowing out like cold molasses!
:lol:

I guess it’s better to be slow than to not write at all!

Anyhow…
As some of you undoubtedly know already (especially if you follow Red Worm Composting) I decided to take a leap of faith and start up my own ‘real world’ eco-business this spring - focused primarily on a topic that is near and dear - COMPOSTING!!

Initially, my main activities have involved selling vermicomposting supplies (worms, bins, kits etc), but I am slowly expanding from there. I will be focusing primarily on selling in my own region (Southwestern Ontario) and in Canada in general. As such, I decided to put together a new website called Worm Composting Canada.

Luckily I’ve been able to connect with a great supplier in the U.S. as well so I’ve even been able to sell to U.S. customers (essentially a separate business altogether) - this has certainly helped, since much of my website traffic comes from the U.S. The one limitation of the U.S. biz is that I am only currently selling composting worms (am looking into dropshipping for other products however).

So far it has been a very interesting experience to say the least, and I am SO glad I finally decided go for it. Originally I had planned to wait until I had a larger property (preferably in the country), but I finally just got sick of planning for some future date. At the risk of sounding cheesy, this is the sort of business I’ve always dreamed about owning one day, so it’s been pretty exciting thus far.

One thing I’ve really loved about the new gig is the fact that it’s allowed me to get outside and do a lot more composting/gardening work this year - thus giving plenty of ideas for blog topics (the sad irony is that I now have less time for writing). As mentioned in my recent update post, I am now working with a local restaurant to help divert a fair bit of their food waste (more about that in an upcoming post). It is far more material than I’ve ever had available for composting so it has been an interesting experience to say the least. It has certainly provided me with a great opportunity for various composting experiments (some working out really well - others, not so much! haha).

Anyway, I’m really excited to see where this business takes me, and have little doubt that it will (as mentioned) provide me with plenty of good material to write about…hopefully I can just learn to write a little faster.
:lol:

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Written by Compost Guy on June 24th, 2008 with 2 comments.
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My New Rechargeable Lawn Mower

Hi everyone - I really wanted to get this week off to a good start on the blog. I have so much to write about (as mentioned in my last post), but unfortunately not enough time to write about it.

I figured I could start off with a nice easy post about my new lawn mower, and go from there!
8)

When we first moved into our current house (our first home, I might add) three years ago, we had to buy a new lawn mower for the sizable lawn that came with the property. We certainly don’t live on a palatial estate by any means (it’s only a semi-detached, in fact) but it is a corner lot with decent sized backyard.

I wasn’t nearly as much of an enviro-person at the time as I am now, so it seemed only natural to me to buy a powerful, gas-guzzling push mower, with what I thought was a reliable Briggs and Stratton engine. For the first couple seasons it seemed to work just fine, but unbelievably by the next year it was already giving us trouble. Luckily I managed to get it in for some repairs just before the warranty expired last year.

Long story short - despite the warranty work, it ended up completely dying on me this spring. At the WORST possible time - just before going away for a two week trip! Luckily I was able to borrow my dad’s mower for a quick cut before leaving.

As frustrating as it has been to own a ‘lemon’ of a gas lawn mower, it seems all the trouble was a blessing in disguise. With the crummy gas guzzler out of the picture for good, I no longer had an excuse for postponing my purchase of a rechargeable mower - something I had planned to do at some point.

The mower we decided to buy is the Black & Decker CMM1200 24 V rechargeable. I had read a number great reviews, and have been quite happy with other B&D rechargeable products. I actually already owned a B&D rechargeable weed whipper, and while it’s certainly not as powerful as my gas powered one, I really love the fact that I don’t have to mess around with mixing gas with 2-stroke oil etc etc.

Despite all the great reviews, I must admit to feeling somewhat nervous when I first tested the mower out. I was very worried that it wouldn’t hold its charge for my entire lawn (which, as mentioned, is quite large). It generally had taken me an hour or more to do it with the other mower. The B&D claims to be able to run for at least an hour on a single charge - but you know how these claims can end up being a bit of an exaggeration once you actually start using it.

Well, I am happy to report that the mower performed BEAUTIFULLY! A single charge definitely gets me more than a full tank of gas would have with the other mower. I was able to mow my entire lawn, go back and touch up spots, then even mow part of the backyard at a lower setting before it started to die on me! I was blown away!

I am certainly not going to claim that rechargeable mowers are incredibly environmentally friendly - after all, my power has to come from somewhere in the first place, and there is the manufacture and disposal of the batteries to consider. Nevertheless, I do feel it is an improvement upon gas-powered mowers. Even just for the simple facts that it is much easier on my ears, and won’t require me to go buy gas (or store it for that matter) makes it well worth it in my mind! I now actually look forward to mowing the lawn - certainly an improvement over the cursed-filled lawn mowing sessions of my recent past.
:lol:

Bottomline, if you are in the market for a new mower, I highly recommend you consider one of the growing list of rechargeable mowers now on the market! I think you’ll be glad you did!

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Written by Compost Guy on June 16th, 2008 with 5 comments.
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What’s New With The Compost Guy?

Hi Everyone,
I realize my blog postings have followed a “feast or famine” type of cycle ever since starting the site. I guess the important thing is that I’m continuing to move slowly forward.

I’m happy to report that I’ll be providing you with another ‘feast’ of new posts soon.

I’ve been really busy with lots of ‘real world’ activities, and very soon I’ll be able to get back to the computer and tell you all about it.

Here’s what’s coming down the pipe:

1) My New Business Venture - From the virtual world to the real world, Compost Guy is ready to make his mark!

2) Community Composting Initiative - Learn about my partnership with a very popular local restaurant, and what I am doing with 100’s of pounds of their food waste each week.

3) Make Your Own Pet Poop Composter - I’ve written previously about pet waste composting. Well now I’m going to show you how to make your very own pet waste composting system.

4) In Situ Vermicomposting - Last summer I had a huge tomato plant growing out of the side of my large outdoor worm bin. This year I’m taking in situ composting to a whole new level.

5) My new lawn mower - I finally said good bye to my emission-spewing, gas-guzzling hunk-a-junk, and said hello to a sleek new rechargeable. My impression after testing it out? AWESOME!

6) Fun With Biobags - A while back I wrote about my purchase of some cornstarch polymer ‘Biobags’ to test out in my compost bins. I’ve been doing exactly that for the last few weeks, with some pretty cool results!

7) Suburban Aquaponics - Going even further back into the archives, I promised everyone that I was going to set up my own aquaponics system. Originally it was going to be an indoor system, but unfortunately the project just never got started (other than me planning it out and purchasing some of the key supplies). I am now hoping to try out a small outdoor system. Should be fun!


So there you have it! I’m sure there will be other posts along the way - but these are some of the exciting things I want to tell you very soon.

Stay tuned!
8)

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Written by Compost Guy on June 5th, 2008 with 2 comments.
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Milwaukee Urban Agriculture Center

A recent Treehugger article alerted me to the fact that the folks at Growing Power are involved in what sounds to be a very exciting new proposed project in Milwaukee, called The Urban Agriculture Center.

The planned center will apparently feature a 150,000-sq ft indoor aquaculture/agriculture facility combined with educational facilities, sustainable farming exhibits, a restaurant and fish market.

As the author of the Treehugger article points out, the Urban Agriculture Center website is somewhat confusing, so it is quite challenging trying to find pertinent information regarding the status of the project. Nevertheless, this is certainly very exciting news, and something I look forward to following as it develops.

Here is a blurb from a press release posted on the site (also included as part of the TH article):

In Milwaukee, the Urban Aquaculture Center is working to expand the industry using an approach that engages the community. The UAC hopes to have the City of Milwaukee lead the growth of urban aquaculture in the United States. To address the problem of the risk involved in start-up operations, the UAC seeks to have all of Milwaukee take on urban aquaculture as a new industry. This project requires the cooperation of all stakeholders — government, academia, and local businesses. What the UAC proposes is a large-scale perch production facility and an education center for the public, oriented to urban agriculture, particularly aquaculture.

Milwaukee is uniquely positioned for this endeavor for two primary reasons: its proximity to fresh water and to Growing Power, an urban teaching farm growing edible plants with fish in the same system. The Great Lakes WATER Institute and Growing Power are conducting tests on the ability of plants, worms and bacteria to remediate water in a perch grow-out system. The results thus far are encouraging. Adult perch have done well in a greenhouse environment with only a pump to move water to gravel beds containing plants and beneficial nitrifying bacteria. This system, which closely mimics nature, shows promise.

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Written by Compost Guy on May 26th, 2008 with no comments.
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The Science Barge


Image courtesy of New York Sun Works


I came across an interesting article yesterday, describing a very cool (mini) sustainable floating farm called ‘The Science Barge’.

According to the Science Barge Website (which is part of the New York Sun Works Sustainable Engineering site):

The Science Barge is a prototype, sustainable urban farm and environmental education center. It is the only fully functioning demonstration of renewable energy supporting sustainable food production in New York City. The Science Barge grows tomatoes, cucumbers, and lettuce with zero net carbon emissions, zero chemical pesticides, and zero runoff.

Here are some more tidbits I gleaned from the site…

If I lived a little closer to New York City, this is definitely something I’d love to go see! It sounds like a really cool system.

Hopefully demonstration systems like this will actually lead to more ‘real world’ initiatives - but I guess only time will tell.


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Written by Compost Guy on May 24th, 2008 with no comments.
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